This fusilli pasta from Barilla is greatyou're your favourite Italian pasta recipes, adding a twisted style pasta shape to your dishes. At 500 grams, you'll have plenty for a couple of meals. This spiral-shaped noodle has a lot of grooves and crevices to catch extra sauce and dressings. It's sturdy enough to toss with a thicker sauce like marinara or meat sauce. But it's also commonly used in pasta salads.